The Chef | Ashish Bhatia

Grain of Salt’s core creativity and exquisite art of dishes stems from our jewel Executive Chef Ashish Bhatia, a veteran of the exclusive Oberoi Hotels & Resorts of Mumbai, he is the embodiment of the consummate culinary expert. A virtuoso of international cuisines, Chef Bhatia’s famed culinary creations have delighted the palates of political and social dignitaries.

With ingenious finesse, Chef Bhatia blends culinary cultures into a tantalising fusion of taste that electrifies any event. Executive Chef Ashish Bhatia, redefining 'exceptional' in the form of art with Grain of Salt.